According to the organizers of the conference, the “Second Gulf Conference on Halal Industry and its Services Towards an Effective Management of The Halal Industry”, to be held on January 22 to 24, 2013 in Kuwait, is aimed at the enhancement of an effective management of Halal control; and with following objectives:

1. To gather specialized human and technical resources to study the current status of the control of Halal.
2. To suggest practical solutions to overcome the obstacles facing the Halal industry.
3. To assess the wrong accreditation practices of Halal certificates.
4. To set a future concept for a Halal model that suits Islamic countries.
5. To increase awareness and necessary training to the Halal products and services.

This initiative will not only provide business opportunities to the investors and manufacturers but will also recover consumer confidence in Halal products traded in the markets of the Islamic communities.

Click here for the details of the the Second Gulf Conference program

- Mark your calendar for IFANCA’s “15th International Halal Food Conference”, to be held on April 6-8 2013, at Hyatt Regency O’Hare, Chicago, IL USA. Click here for the program and registration form.